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menu truffe noire au Moulin de Mougins
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News 

Black Truffle Menu

Find all the power and the flavor of the truffle "Mélanosporum " in a menu specially created for the occasion.

Alliance surprising and dared with Saint Jacques and Beaufort;
A classic sublimate with a muslin of light, smooth and unique potato;
Thoroughbred and powerful to accompany the perfectly roasted pigeon Miéral;
The truffle excites all the flavors even that of the chocolate...

The menu

4 dishes Menu

85€ drincks not included

reservation@moulindemougins.com
Tel. + 33 (0)4 93 75 78 24

NEWS

Black Truffle Menu

More about it

 

 

Offer a gift package
 
WELCOME
 
 
Rare artistic and gastronomic address on the French Riviera

Near to the Croisette and Nice airport, down Mougins medieval village, this age-long mill full of history is an exceptional gastronomic and artistic address on the French Riviera.

In a captivating setting which opens onto the outside gardens and Provencal restanques, the works of some of the best contemporary artists meet the autographs of past and nowadays‘s celebrities.

  les terrasses et jardins du  Moulin de Mougins
 
 
 
saint valentin au  Moulin de Mougins
News of the Moulin

"SWEET VALENTINES"

For an evening full of flavors and delicacy,
pleasure and greed,
let make the Chef and reserve from now on!

Discover the menu specially created in this occasion:

Valentine's menu

5 courses Menu
120€ Drincks included

reservation@moulindemougins.com

Tel. + 33 (0)4 93 75 78 24
                                                                                                                

"LUNCH"

This week, Sébastien Chambru suggests you to enjoy:
Roasted duck breast, pulp of lens in foie gras and carrots
farm products rich and greedy!

lunch formula: starter+main course+desert 49€

business lunch: main cours+desert+glass of wine+water+coffee 39€
                                                                                                               

"CHAMPAGNE"

Sundays are henceforth more sparkling at
Le Moulin de Mougins
On every Sunday evening, we propose you,
a dinner entirely served with Champagne.

A 3 courses menu (appetizer, starter, main course and dessert)
renewed every week.

75€ Champagne included
                                                                                                                 

"WINE DINNER"

Once a month, Sébastien Chambru and Franck Thomas
both “Meilleur ouvrier de France”,
and Jean-Baptiste Klein, Best Young Sommelier of France
offer you a tasting dinner of their favourite vineyards.
This dinner has been specially created by Sebastien Chambru,
for the perfect marriage between food and wine.

Next Wine dinner:

On Thursday, March 15th, 2012 at 20.00 :"Soirée Porto"

75€ Drinks included
                                                                                                           

BE OUR FAN ON FACEBOOK AND ENJOY EVERY WEEK A NEW RECEIPE!  

Moulin de Mougins

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